Starters

Bread (v) - $8

Macrina Giuseppe, Whipped Butter, Tapenade

Olives and Almonds (vg, gf, n) - $10

Mixed Olives, Lemon Zest, Bay Leaf | Toasted Marcona Almonds, Chili Flakes, Rosemary

Smoked Salmon Caesar Salad - $24

Romaine, Croutons, Anchovy-Lime Dressing, Radish

Arugula Salad (v, gf) - $16

Castelvetrano Olives, Parmesan, Red Onion, Lemon Vinaigrette

Asparagus and Charred Cabbage Salad (v) - $16

Sesame Dressing

Stinging Nettle Flatbread - $16

Fromage Blanc, Bacon, Sweet Onion,

Cheese Plate (v,n) - $18

Point Reyes Toma | Stout Beer Jam

Garrotxa | Membrillo

Whatcom Blue | Candied Walnuts

Pork Terrine - $18

Dijonaise, Cornichons, Arugula, Grilled Bread

*Rockfish Ceviche - (gf) - $21

Avocado Purée, Hominy, Jicama, Smoked Tomato Vinaigrette, Blue Corn Tostada

Mains

Grilled Halloumi (v) - $28

Cous Cous, Grilled Asparagus, Red Pepper, Red Onion, Cucumber Yogurt

Casarecce Pasta - $32

Italian Sausage, Tomato Sauce, Broccolini, Ricotta

Steamed Black Cod - $38

Somen Noodles, Dashi Broth, Bok Choy, Mushrooms, Green Onion, Tobanjan, Sesame

Grilled King Salmon (gf) - $46

Kennebec Potatoes, Asparagus, Bearnaise

*Pork New York (gf) - $38

Lentil Ragu, Caramelized Fennel, Mustard~Bacon Vinaigrette

*Pure Country Bavette Steak (gf) - $54

Fingerling Potatoes, Mushrooms, Broccoli, Wild Peppercorn Jus 

*Agate Burger - $24

Pure Country Beef, Cheddar Cheese, Red Onion, Arugula, Pimentón Aioli, Brioche Bun, Rosemary Frites

V=Vegetarian  VG=Vegan  GF=Gluten Free  N=Nuts

*Consuming raw or undercooked products may increase your risk of food borne illness | A 3% Service Charge will customarily be added to each check, and will be distributed to our valued kitchen staff. Please notify your server if you choose to opt out.

COCKTAILS

Last Man Standing 16

rittenhouse rye, punt e mes, orange and angostura bitters, liquor 43, served up with an orange twist

The Toni Lombardi 15

browned butter four roses bourbon, angostura bitters, orange and cherry on the rock

Crouching Tiger                                            15

hendrix gin, elderflower and ginger liqueur, orange and lemon juice, served up with a twist

Derby Days              15

panama pacific 9yr rum, pierre ferrand cognac, cioCiaro, creme de peche, accompani flora green,    mint garnish served on the rocks

Earhart                         15

brovo vodka, blackberry liqueur, elderflower, lemon juice, simple syrup, served up with a lemon twist

Sassy Cassidy                                     14

tequila, pamplemousse liqueur, ancho reyes, grapefruit and angostura bitters, lime juice, on the rocks

Wiley Shrub     14

gin or vodka, house made shrub, fresh lemon juice, topped with soda, served on the rocks

*****

WINES

SPARKLING

Rotating Sparkling Brut

NV, FR 13/46

Laurent-Perrier Champagne

La Cuvee Brut NV, Champagne, FR

(.375)                                         39

John Charles Ricciuti Premier Cru Reserve NV,

Champagne, FR 80

Billecart Salmon Brut Reserve NV,

Champagne, FR 130

Pétillant Naturel                                         38

WHITE & ROSE

Les Adrets Bandol Rose 2022,

Bandol, Provence, FR.                    50

Marotti Campi Verdicchio “Albiano” 2022,

Marche, IT 14/48

Rotating White 14/48

Julius Treis Riesling Trocken 2020,

Mosel, GER   44

Michel Lynch Sauvignon Blanc 2022,

Bordeaux, FR  14/48

Anne Amie Vineyards Pinot Blanc 2021,

Willamette Valley, OR 55

Julia James Chardonnay 2021,            15/50

Sonoma, CA

Abeja Chardonnay 2021,

Columbia Valley, WA                           68

Ramey “Hyde Vineyard” Chardonnay 2019,

Napa Valley, CA 105

The Hilt Estate Chardonnay 2020,

Santa Rita Hills, CA 66

Roland Lavantureux Petit Chablis 2021,

Burgundy, FR 58

Reverdy et Fils Sancerre “Caillottes” 2022,

Sancerre, Loire, FR         59

Chateau Maris Vermentino 2020

Languedoc~Roussillon, FR     50

Maison Ferraton Père & Fils “La Matinière”

Crozes Hermitage Blanc 2019

Marsanne, Northern Rhone Valley, FR 69

RED

Bodegas Emilio Moro Tempranillo 2022,

Ribera del Duero, SP   14/48

Familia Torres “Salmos” 2017,

Priorat, SP   58

McKinlay Pinot Noir 2021,

Willamette Valley, OR.               59    

Sokol~Blosser Pinot Noir 2021,

Dundee Hills, OR   88

Brittan Vineyards Estate Pinot Noir 2021,

McMinnville AVA, OR   78

Rotating Pinot Noir,

  15/50

Les Adrets Bandol Rouge 2018,

Bandol, FR.                                               55

Pichot Roucas Rhone Blend 2021,

Rhone Valley, FR   14/48

Domaine des Senechaux Chateauneuf~du~Pape 2020P0,

Rhone Valley, FR   120

Alain Voge “Les Chailles” Cornas 2020,

Syrah, Northern Rhone, FR   80

Roucas Toumba “La Grande Terre” 2019,

Vacqueyras, FR   75

La Spineta Barbera D’Asti 2020,

Piedmont, IT   58

Viberti “Buon Padre” Barolo 2018,

Piedmont, Italy   75

Rotating Red   14/48

Ciacci Piccolomini d’Aragona Brunello di Montalcino 2017/18,

Montalcino, IT 124

Monte Zovo Amarone della Valpolicella DOCG 2018,

Veneto, IT     96

Long Shadows Saggi Supertuscan 2019,

Columbia Valley, WA   88

Abeja Beekeepers Red Blend 2020/21,

Columbia Valley, WA                    60

Abeja Heather Hill Cabernet 2019,

Columbia Valley, WA   120

Founders Vineyard MMXVI Cabernet 2016,

Walla Walla Valley, WA   68

Eagle Harbor Cabernet Franc 2019,

Columbia Valley, WA   68

Rotating Cabernet Sauvignon,

Columbia Valley, WA             16/54

Long Shadows Chester Kidder Bordeaux Blend 2019,

Columbia Valley, WA   90

Spring Valley “Nina Lee” Syrah, 2018

Walla Walla Valley, WA               78

The Walls “Stanley Groovy” Red Mountain Blend, 2020

Red Mountain , WA   68